LUNCH
11:30 am-3 pm Monday through Saturday
STARTERS
SEAFOOD CHOWDER
haddock, shrimp, scallops, potatoes, bacon $10 cup $18 bowl
LOBSTER & CORN CHOWDER
potatoes, roasted corn, bacon (MKT) cup (MKT) bowl
FRENCH ONION SOUP
croutons, swiss $8 cup $14 bowl
DOCKSIDE CHICKEN WINGS
lemon pepper or chipotle BBQ dry rub, served with cilantro ranch $18
CRAB CAKES
fresh Jonah crab, pickled onion and cucumber, sesame lime remoulade $18
BANGS ISLAND MUSSELS
massaman curry, grilled baguette, fresh herbs $1 6
STEAK & CHEESE EGG ROLLS
thousand island dressing $16
FRIED CALAMARI
thai chili sauce, scallions $18
AHI TUNA TARTARE
kabayaki, sriracha aioli, avocado, wonton chips $18
LOCAL OYSTERS*
blood orange mignonette GF 6/$18, 12/$32
SHRIMP COCKTAIL
cocktail sauce, horseradish GF 5/$18
SALADS
BABY GREENS
cucumber, cherry tomato, red onion,balsamic vinaigrette GF $14
WEDGE SALAD
bacon, cherry tomatoes, blue cheese, cilantro ranch $16
ROMAINE HEARTS
rosemary croutons, asiago, caesar dressing $14
HEIRLOOM TOMATO & BURRATA
baby greens, balsamic reduction, balsamic vinaigrette GF $16
ARUGULA & BLUEBERRY
spinach, feta, walnuts, red onion, red wine vinaigrette GF $16
ADD A PROTEIN TO A SALAD
CHICKEN GF $10 SHRIMP GF $14 CRAB CAKES $18 SALMON* GF $18 LOBSTER GF MKT
SANDWICHES
MAINE LOBSTER ROLL – lemon aioli, fries (MKT)
SALMON B.L.T*
applewood smoked bacon, lettuce, tomato, miso aioli, fries $18
BEER BATTERED HADDOCK
lettuce, red onion, Napa cabbage slaw, tartar, potato roll, fries $15
TUNA MELT
bacon, avocado, tomato, cheddar, wheat, fries $14.
FRIED CHICKEN
lettuce, red onions, pickles, American cheese, chipotle aioli, potato roll, fries $18
CHEESEBURGER*
lettuce, red onions, pickles, American cheese, chipotle aioli, potato roll, fries $16
add on bacon $3 | avocado $2 | fried egg $2
ENTREES
FISH & CHIPS
beer battered fresh Atlantic haddock, rosemary garlic fries, Napa cabbage slaw, tartar $18
SHRIMP TACOS GF
pico de gallo, cotija cheese, pickled onion, corn tortilla $16
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